Tiramisu
Cookies Recipe
Ingredients
:
1
cup butter, softened
3/4
cup sugar
1
teaspoon vanilla extract
1/2
teaspoon rum extract
2
large eggs
2-1/4
cups all-purpose flour
1
teaspoon baking powder
1/4
teaspoon salt
FILLING:
1
carton (8 ounces) mascarpone cheese
1/4
cup butter, softened
3
cups confectioners' sugar
2
teaspoons instant coffee granules
1
teaspoon vanilla extract
Baking
cocoa
Preheat
oven to 350°. Cream butter and sugar until light and fluffy. Beat in eggs and
extracts. In another bowl, whisk flour, baking powder and salt; gradually beat
into creamed mixture.
Drop
dough by tablespoonfuls 2 in. apart onto parchment paper-lined baking sheets;
flatten slightly with bottom of a glass dipped in sugar. Bake until edges begin
to brown slightly, 12-14 minutes. Remove from pans to wire racks; cool
completely.
For
filling, in a large bowl, beat mascarpone cheese and butter until smooth. In a
small bowl, dissolve instant coffee in vanilla; beat into mascarpone mixture.
Gradually beat in confectioners' sugar until smooth. Pipe or spread filling on
bottoms of half of the cookies; cover with remaining cookies. Dust cookies with
cocoa. Store in the refrigerator.
Nutrition
Facts :
1
sandwich cookie: 344 calories, 19g fat (11g saturated fat), 70mg cholesterol,
176mg sodium, 40g carbohydrate (28g sugars, 0 fiber), 3g protein.
