Chicken
Cordon Bleu Sliders Recipe
I'm
always searching for sandwich ideas, since that's my favorite food. I started
experimenting and came up with these chicken cordon bleu sliders.
Ingredients
:
1-1/2
pounds boneless skinless chicken breasts
1
garlic clove, minced
1/4
teaspoon salt
1/4
teaspoon pepper
1
package (8 ounces) cream cheese, cubed
2
cups shredded Swiss cheese
1-1/4
cups finely chopped fully cooked ham
2
packages (12 ounces each) Hawaiian sweet rolls, split
Chopped
green onions
How
To Make Chicken Cordon Bleu Sliders :
Place
chicken in a greased 3-qt. slow cooker; sprinkle with garlic, salt and pepper.
Top with cream cheese. Cook, covered, on low until a thermometer inserted in
chicken reads 165°, 2-1/2-3 hours. Remove chicken; shred with 2 forks. Return
to slow cooker.
Stir
in Swiss cheese and ham. Cover and let stand 15 minutes until cheese is melted.
Stir before serving on rolls. Sprinkle with green onion.
Nutrition
Facts :
1
slider: 209 calories, 10g fat (5g saturated fat), 53mg cholesterol, 254mg
sodium, 17g carbohydrate (6g sugars, 1g fiber), 14g protein.
