Chicken
Parmesan Pizza Recipe
This
tasty pizza is the perfect combo—quick and easy to make, and a winner with even
picky eaters. It's a handy option for a family dinner on a busy night, or at
the center of the table at a kids party.
Ingredients
:
8
frozen breaded chicken tenders
1
loaf (1 pound) frozen pizza dough, thawed
1/2
cup marinara sauce
1/4
teaspoon garlic powder
2
cups (8 ounces) shredded part-skim mozzarella cheese
1/4
cup shredded Parmesan cheese
2
tablespoons thinly sliced fresh basil
Additional
warmed marinara sauce
How
To Make Chicken Parmesan Pizza :
Bake
chicken tenders according to package directions. Remove from oven; increase
oven setting to 450°.
Meanwhile,
grease a 12-in. pizza pan. Roll dough to fit pan. In a small bowl, mix marinara
sauce and garlic powder; spread over dough.
Cut
chicken into 1-in. pieces. Top pizza with chicken and mozzarella cheese. Bake
on a lower oven rack 12-15 minutes or until crust is golden brown and cheese is
melted. Sprinkle with Parmesan cheese and basil. Serve with additional
marinara.
Nutrition
Facts :
1
slice: 440 calories, 17g fat (6g saturated fat), 35mg cholesterol, 774mg
sodium, 48g carbohydrate (4g sugars, 3g fiber), 23g protein.
